🐟Fish Roe Soup

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Ingredients:
1.25 litre - water/ 250g radish/ 20g - kelp/ 2 tbsp - chili pepper powder/ salt & black pepper/ 1 tbsp - minced garlic/ 1 tbsps - soy/ 1 tbsp - gochujang/ 250g tofu/ 1.3kg - fish eggs/ 70g - green onion/ 1½ tbsp - cooking wine/ 5g - ginger
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