Crispy Corn | Sanjeev Kapoor Khazana
Автор: Sanjeev Kapoor Khazana
Загружено: 2017-11-22
Просмотров: 140812
Описание:
Corn kernels deep fried till crispy and then tossed in lip smacking spice powder.
CRISPY CORN
Ingredients
1 cup corn kernels, boiled with salt
2 tablespoons cornflour
Oil for deep-frying
½ teaspoon coriander powder
½ teaspoon red chilli powder
½ teaspoon chaat masala
½ teaspoon dried mango powder (amchur)
Salt to taste
1 tablespoon lemon juice
½ teaspoon dried parsley
Method
1. Mix together corn kernels and cornflour in a bowl.
2. Heat sufficient oil in a kadai. Deep-fry the corn kernels till golden brown and crisp. Drain on absorbent paper.
3. Transfer the fried corn kernels in another bowl. Add coriander powder, chilli powder, chaat masala, dried mango powder, salt, lemon juice and parsley and mix well.
4. Serve immediately.
Click to Subscribe: http://bit.ly/1h0pGXf
Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq
Facebook : / chefsanjeevkapoor
Twitter : / sanjeevkapoor
#sanjeevkapoor
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
