Pineapple Ka Meetha | Shadiyo wala Pineapple Halwa Recipe| Ananas ka mittha

Описание: Pineapple Ka Meetha | Shadiyo wala Pineapple Halwa Recipe| Ananas ka mittha

#pineapplekameetha #pineapplekahalwa #ananaskamittha

INGREDIENTS:
-Pineapple-2medium
-Sugar-1cup
-Khoya/Mawa-100gram
-Vanilla sponge cake 8small pieces
-Yellow food color-it's optional
-Milk-5-6tbsp
-Fruits-your choice
-Apple-1chopped
-Yalakki banana-4-5chopped
-Green grapes-1/2cup
-Pomegranate-1peeled

METHOD:
-First, peel the pineapple and cut it into pieces
-And grate it with a grater or you can also grind it in a mixer grinder and make a puree
-now Heat a pan/kadhai
-Add pineapple grated/puree and cook it well on a medium flame for about 5-10minutes
-Or till the pineapple liquid/water is totally dried
-Then add khoya/mawa and mix it well and saute it for 4-5 minutes on low flame
-And now add sugar to it according to ur taste
-Then cook it for 5-10minutes on low flame and don't fully dry the liquid
-There should be little moisture in the meetha
-You can add yellow food colour at this stage as per your choice and cook it for 5min on low flame
-And now switch off the flame and cool it completely
-Now after cooling down add vanilla sponge cake crumbles and mix it well and don't add the brown part
-Before adding cake remove the brown part
-Now add all chopped fruits and mix it
-Now add grapes and pomegranates and mix it
-Now our pineapple ka meetha is ready to serve

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