2 course meal with only 20 minutes of work?! (hint: Thermomix®)

Описание: How can you speed up your meal prep for yourself and/or family? Never made a two or three-course meal because it takes too much time. With Thermomix® and its myriad of functions, you can cook a soup and meatballs and veggies all at once! Only 20 minutes of prep (55 min total with cook time - and you CAN leave it running without standing over it like you would need to for a stove! Yas!

Ingredients and nutrition info for this recipe are below.
Hope you are inspired by how technology can change your life in the kitchen!

Hi! I am Gosia and I am a Thermomix® Independent Consultant.
Please follow us (me and my little team) on Instagram and FB of course for inspiration, ideas and to see what else you can make with Thermomix®!
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If you have questions or you are interested in buying a Thermomix® (Canada only) please contact me via the e-mail on my channel page. Or you can leave a comment request on any of our above pages!

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Ingredients:
400 g chicken breasts, cut into pieces
20 g bread crumbs, fine
1 egg
1 tsp dry thyme
1 tsp dry marjoram
1 ½ tsp salt
1 ¼ tsp ground black pepper
20 g olive oil, plus a little extra for rolling the meatballs
150 g onions, quartered
800 g water
250 g cauliflower florets (3-4 cm)
150 g potatoes, cut into 2 cm cubes
70 g leek, sliced into 2 mm slices
1 tsp of vegetable stock paste, a Cookidoo® recipe.
400 - 450 g vegetables that are quick to steam (e.g. zucchini, peppers, broccoli, mushrooms) cut into pieces (4-5 cm)
¼ tsp nutmeg
100 g cream, min. 30% fat
10 g fresh parsley, finely chopped
30 - 50 g horseradish, shredded (can be store-bought)

Nutrition:
per 1 portion
Calories 1450.7 kJ / 346.5 kcal
Protein 30.3 g
Carbohydrates 25.8 g
Fat 16.3 g
Fibre 6.8 g

Music: bensound.com

Cooking with amazing technology. Thermomix®. TM6®. Come, see, stay a while. Learn how this can make your life easier. Fall in love.
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I am a Thermomix® Independent Consultant.

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