The Most Delicious Matcha Cream Bun | Roti Krim Matcha

Описание: Making cream bun filled with matcha green tea cream.
This light and fluffy bun is inspired by Italian sweet bun called maritozzi.

*Feel free to "turn on" the subtitle for the instructions.
*Nyalakan caption untuk instruksi dalam Bahasa Indonesia.

Silicone kneading mat: https://amzn.to/3hS2P2a
Bread knife: https://amzn.to/3qgmoqd
Matcha powder: https://amzn.to/3bpveLY
Electric hand mixer: https://amzn.to/38GqpgD
Reusable piping bag: https://amzn.to/32RitX2
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*1 cup = 240 ml
*1 tbsp = 15 ml
*1 tsp = 5 ml

Ingredients: (10 buns)
🍞 Bread
280 g (2 cups) bread flour or high protein flour
50 g (¼ cup) granulated sugar
3 g (1 tsp) instant yeast
3 g (½ tsp) table salt
120 g (½ cup) lukewarm milk
1 egg
42 g (3 tbsp) unsalted butter

🍞 Matcha cream
240 g (1 cup) whipping cream
50 g (7 tbsp) powdered sugar or icing sugar
6 g (1 tbsp) matcha powder

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[Bahasa Indonesia]

*1 cup = 240 ml
*1 sdm = 15 ml
*1 sdt = 5 ml

Bahan-bahan: (10 buah)
🍞 Roti
280 g (2 cups) tepung terigu protein tinggi
50 g (¼ cup) gula pasir
3 g (1 sdt) ragi instan
3 g (½ sdt) garam
120 g (½ cup) susu
1 telur
42 g (3 sdm) mentega

🍞 Matcha cream
240 g (1 cup) whipping cream
50 g (7 sdm) gula halus
6 g (1 sdm) bubuk matcha