UBE CHURRO BITES | CL’s Kitchen

Описание: UBE CHURRO BITES

These are ube churros in bite-size. The ingredients are easy to source out. Some ingredients are just inside your pantry. They have a crispy exterior and soft inside. And rolled in cinnamon sugar. You can choose to eat it alone or dip it in a Nutella spread or chocolate sauce. It's great for parties, snacks, or even making a business out of it.

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CL
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ALWAYS WASH YOUR HANDS BEFORE AND AFTER HANDLING FOOD.
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Ingredients

52g (1/4C) butter, cut into small pieces
1 egg (weighs 65g with shell) L
120g (1C) all purpose flour
10ml (2tsp) ube flavoring
60g (1/4C) ube halaya
28g (2T) sugar
235ml (1C) water
2g (1/4tsp) salt

107g (1/2C) sugar
4g (1 1/2tsp) cinnamon powder

1L neutral cooking oil
Nutella spread
Star tip
Sturdy piping bag

1. Combine the sugar and cinnamon powder. Mix well and put in a shallow dish. Set aside.
2. Heat the oil over medium heat until it reaches 360F.
3. In a saucepan, combine ube halaya, ube flavoring, water, salt, sugar, and butter. Bring to boil over medium-high heat.
4. Lower the heat and add the flour. Stir the mixture with a wooden spatula/spoon until it becomes a smooth ball. It's done when there's a thin film at the bottom of the pan.
5. Transfer to a bowl and cool down for 5 minutes.
6. Add the egg and stir vigorously. At first, the mixture looks like it doesn't come together. Just keep stirring until it becomes a smooth ball again.
7. Fit a star tip nozzle in a sturdy piping bag. Scoop in the mixture and secure tightly.
8. BE CAREFUL. OIL IS HOT. Pipe the dough about an inch in size and cut it using scissors or knife.
9. Fry the churros for 4-5 minutes. Drain excess oil for a minute.
10. Roll the churros into the cinnamon sugar.
11. Dunk your churros in the Nutella spread.
12. Enjoy!

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