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Authentic Italian done right: Andiamo in North Andover
Автор: phantomgourmet
Загружено: 2025-05-10
Просмотров: 3752
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Whether he’s starting a bolognese, extruding fresh pasta or slicing up fresh prosciutto… Chef Jim Rogers is a man on the go. So when it came to naming his restaurant, it was pretty simple….
“I always said to my kids, the dog, my wife. Let's go. Come on. Let's go. Let's get going. I was always ready to go, and people wouldn't be ready. And she's like, ‘Let's go.’ ‘Andiamo’. I said,’there it is’.”
And for some authentic Italian done right, you too will want to go to Andiamo.
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