Caramel Biscoff Milkshake Recipe | How to | Beverage
Автор: Tangy Sweet
Загружено: 2023-05-04
Просмотров: 495
Описание:
Ingredients
Lotus Biscoff 30 g
Caramel Sauce
Vanilla Ice Cream
Caramel Sauce 20 g
Milk 100 ml
Lotus Biscoff
Whipped Cream
Mashed Lotus Biscoff
How to
1. Mash Lotus Biscoff
2. Coating the edge of the glass with caramel and mashed Lotus Biscoff and then frozen.
3. Put the vanilla ice cream, milk, caramel, and Lotus Biscoff in a blender and blend until smooth.
4. Add 1 additional scoop of vanilla ice cream and pour milkshake into a glass, and then top with another scoop.
5. Add whipped cream, caramel slop, mashed Lotus Biscoff, and Lotus Biscoff as garnish.
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