Crispy Cheese Balls with peas | चीज़ बॉल्स | Cheese Balls Recipe filled with the goodness of peas
Автор: Sui & Zaika
Загружено: 2026-01-21
Просмотров: 25
Описание:
Cheese Balls - A dish that is as easy to eat as it is tasty with a crispy outside and cheesy soft inside filled with pure goodness of peas.
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Cheese Balls Recipe:
Serving: 2
Ingredients
100 gm Mozarella Cheese, Grated
250 gm Peas, Ground up
1 tsp Dhaniya Powder
1 tsp Garam Masala Powder
1 tsp Red Chilli Powder
1 tsp Jeera Powder
1 tsp Aamchoor Powder
1 tsp Salt
Breads
Oil for frying
1cup milk, for dipping bread
Process:
Add groundup peas in a kadhai with some oil.
Add dhaniya powder, garam masala powder, red chilli powder, jeera powder, aamchoor powder, salt. mix well and fry it until it gets cooked.
Remove the mixture from heat and let it cool down.
Take some of the mixture and create a cavity into it.
Fill the cavity with mozarella cheese and roll it up in a ball.
Dip the bread in milk to make it soft and drain the excess. keep the ball between the bread and roll it.
Fry the balls in oil until they turn into nice golden colour.
Serve them nicely with mint chutney.
Music : Lukrembo - Bean | • Lukrembo - Bean
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