Walnut Gelatin creamy and delicious with La Lechera!
Автор: Nestlé La Lechera
Загружено: 2025-03-05
Просмотров: 222
Описание:
INGREDIENTS
1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk
1 can (12 ounces) NESTLÉ® CARNATION® Evaporated Milk
1 can (7.6 ounces) NESTLÉ® Media Crema
1 ½ cups walnuts
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
¾ cup water
3 envelopes (0.25 ounces each) unflavored gelatin, hydrated in ¼ cup water and dissolved in a double boiler
½ cup chopped walnuts
MAKE IT
1.- Blend the NESTLÉ® LA LECHERA® Sweetened Condensed Milk with the NESTLÉ® CARNATION® Evaporated Milk, NESTLÉ® Media Crema, 1 ½ cups walnuts, vanilla extract, cinnamon, water, and the dissolved unflavored gelatin.
2.- Pour the blended mixture into a greased gelatin mold and refrigerate until fully set.
3.- Unmold and decorate with the remaining walnuts. Enjoy.
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