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Korean Purple Rice (흑미밥) by Omma's Kitchen
Автор: Ommas Kitchen
Загружено: 2013-01-06
Просмотров: 47542
Описание:
I freeze rice so I don't have to make it everyday since I work all the time. Also, by freezing the rice immediately after it's cooked, it preserve the freshness. I re-heat my rice from the freezer bag (completely frozen) and heat about 6-7 minutes depending on your microwave oven. There's no clump and it taste almost like you've just made it.
Ingredient for 11 people :)
10 cups of white sticky rice
1 cup of black wild rice
10 cups of water
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