The Best Anday Aloo Salan Recipe | Egg Potato Curry without Tomato | Cooking Vibes
Загружено: 2025-12-29
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The Best Anday Aloo Salan Recipe | Egg Potato Curry without Tomato | Cooking Vibes
Anday Aloo Salan is a simple, comforting Pakistani home style curry made with boiled eggs (anday) and potatoes (aloo) cooked in a rich, flavorful masala. This recipe is perfect for quick lunch or dinner, especially when you want something easy yet delicious.
In this video, Cooking Vibes brings you a step-by-step Anday Aloo Salan recipe with simple ingredients available at home. The curry is slow cooked until the masala is well bhuna, giving it a traditional desi taste just like Ammi ke haath ka khana.
Serve this egg potato curry with garam roti, paratha, or plain chawal for a complete meal. If you enjoy simple Pakistani recipes, don’t forget to like, share, and subscribe to Cooking Vibes.
🍳 Simple ingredients
🥔 Budget friendly recipe
🌶️ Perfect for beginners
🍽️ Best for daily cooking
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