👉 “You Won’t Buy Bakery Puffs After This 🥐 | Creamy Chicken Puff Recipe”
Автор: PlatesByAnoop
Загружено: 2026-02-11
Просмотров: 1708
Описание:
🥐 Ingredients (2–3 Puff Pastries)
• 2 puff pastry sheets
• 1 chicken breast (cut into small cubes)
• 150–200 g mushrooms (sliced)
• 1 small onion or shallot (finely chopped)
• 1 clove garlic (minced)
• 2–3 tablespoons cooking cream
• 1 tablespoon butter
• 1 tablespoon oil
• Salt to taste
• Black pepper to taste
• Optional: small handful grated mozzarella or cheddar
• 1 egg (for egg wash)
• Optional: chopped parsley for garnish
👩🍳 Method
1. Slice mushrooms and cut chicken into small cubes. Chop onion and garlic.
2. Heat oil and butter in a pan over medium heat.
Add chicken and cook until lightly golden.
3. Add onion and garlic. Sauté until soft and fragrant.
4. Add mushrooms and cook until the water evaporates completely.
5. Add cream, salt, and black pepper.
Cook for 2–3 minutes until the mixture becomes thick (not watery).
6. Allow the filling to cool slightly.
7. Preheat oven to 180°C (fan oven).
8. Cut puff pastry sheets into squares.
Place 2–3 tablespoons of filling in the center and add cheese if using.
9. Fold or cover with another pastry sheet.
Seal edges with fingers or fork.
10. Brush with egg wash.
11. Bake at 180°C for 20–25 minutes until golden brown and crispy.
Let cool slightly before cutting to see the creamy filling inside.
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