The secret to caramel chocolate cake; a cake that melts in your mouth!
Автор: cozy cakes
Загружено: 2025-12-13
Просмотров: 337
Описание:
This Snickers-style caramel cake is a real treat! 💫
A soft and delicate chocolate cake with a layer of shiny caramel combined with crunchy almond slices; every bite will melt in your mouth.
Hello, I am Mahbooba, the creator of Cozy Cake✨
Here I bring you delicious, soft and fragrant cakes with the best ingredients and techniques.
Today we will make Snickers cake with you; a cake that combines soft chocolate, sweet caramel and crunchy almonds, and every bite will be unforgettable.
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🌸 Ingredients:
Eggs: 4
Sugar: 210 g
Vanilla: ½ teaspoon
Milk: 90 g
Liquid oil: 150 g
Flour: 260 g
Cocoa powder: 20 g
Baking powder: 2 teaspoons (10 g)
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🍰 Cooking time:
Gas oven: 180 ° C
Electric oven: 170 ° C
Cooking time: 40 to 50 minutes
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🍯 Cake topping - caramel sauce:
Caramel sauce: 200 to 250 g
Almond slices: 70 g
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🍯 Ingredients for homemade caramel:
Sugar: 200 g
Breakfast cream: 200 g
Butter: 50 g
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🍯 Important tips for homemade caramel:
1. The heat should be gentle; high heat burns the sugar.
2. Let the sugar melt on its own; don't stir it first, just swirl the pan.
3. As soon as it turns golden, remove from the heat so it doesn't get bitter.
4. Warm the cream a little and then add it to the ingredients.
5. A pinch of salt deepens the caramel flavor (optional).
6. Let the caramel cool a little before pouring it over the cake so that its surface becomes smooth and shiny.
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#️⃣
#cozycakes
#snickerscake
#chocolatecake
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🔗 Channel link:
/ @cozycakes-l3j
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✨ Do you want to know all the secrets of cake? So subscribe and join us every week with new and wonderful recipes!
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