Smoked Chicken Enchiladas on a Traeger

Описание: Smoked Chicken Enchiladas! Try this super simple crowd pleaser with your family tonight!

Chicken thighs seasoned with Meat Church Fajitas seasoning and cooked in slow cooker with chicken broth until pull-apart tender (4 hours on low). Chicken thighs are key here - they are very forgiving to overcooking, don't dry out, and shred beautifully!

Shred chicken and mix with green enchilada sauce.

Fill 8 flour taco tortillas with the chicken mixture, roll them up, and place them in a 9"x13" pan. Don't worry about folding up the ends of the enchiladas.

Cover with cheddar cheese.

Smoke at 375 F for 20 minutes.

We have 5 kids and they absolutely love them!

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