Spotlight on Food Research: Can we improve the pasteurisation of beer?
Автор: IFST
Загружено: 2023-08-17
Просмотров: 288
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Chris Raleigh, PhD student and Project Manager at Campden BRI speaks about his project looking at improving the pasteurisation of beer.
This is part of a series of videos by IFST to promote active research going on at universities and research institutions across the UK.
Campden BRI are a corporate supporter of IFST allowing us to continue our work in advancing the profession. Find out more by visiting: https://www.ifst.org/organisations/co...
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