Peruvian-Style Roasted Chicken

Описание: If you like rotisserie chicken, you're going to love this Peruvian-Style Roasted Chicken called Pollo A La Brasa! A la Brasa means grilled, or most notably, rotisserie-style meat. Cooking chicken over a rotisserie grill results in a super flavorful bird with crispy skin. You might not have a rotisserie grill at home, but you can achieve the same result by using a technique called "spatchcock" (to split open) and roasting the chicken at a high temperature. There are a couple of things I do to ensure a moist chicken with crispy skin. I serve this chicken with an Aji Verde Sauce which is utterly delicious! Check out the video! Make it Sabroso! Tasty! Yummy! Savory!

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Chapters
0:00 Intro
0:50 Spatchcock Chicken
1:50 Marinade
3:45 Aji Verde Sauce
7:08 Roasting the Chicken