How to make Swiss Meringue Buttercream | Salted Caramel, Dark Chocolate and Nutella Frosting Recipe

Описание: Make three variations of Swiss meringue buttercream with some salted caramel sauce, dark chocolate or Nutella. We'll go over how I make my Swiss meringue buttercream, and all the common things you may see along the way. Maybe your buttercream has curdled? We can fix that. Or maybe it's all soupy? I'll show you that too.

TIMESTAMPS:
00:00 Intro
00:15 Let's make Swiss meringue buttercream
03:57 One of three things will happen when you add butter to meringue
04:02 Result 1: A perfect buttercream off the bat
04:15 Result 2: What happens with Curdled/Separated Buttercream?
04:27 Result 3: Soupy/drippy/loose buttercream?
05:05 Caramel Buttercream
07:16 Chocolate Buttercream
08:10 Nutella Buttercream

🧁 RECIPE
-----------------------------
There are now located at my Cakeculator recipe app where you can choose the frosting amount based on the type of cake you'll make.
You can choose:
-Salted Caramel Buttercream
-Chocolate Buttercream
-Nutella Buttercream ... and much more. Check it out here 👇🏼
https://cakeculator.sugarologie.com/


✌🏼 SOCIALS
--------------------------
Join me on Instagram! I run polls for cake flavors and give more behind the scenes about what crazy things go on when a scientist bakes all the time:
👉🏼   / sugarologie101  

Tiktok for daily baking vids:
👉🏼   / sugarologie101  

My Pinterest is a dessert ONLY account. If you love desserts and need ideas for upcoming parties and holidays, look no further:
👉🏼   / tastypastrykitchen  

In addition to recipes, I test all kinds of apps for bakers on my website. I have an app that converts pan sizes for cake recipes, plus lots more.
👉🏼 https://www.sugarologie.com/
--------------------------

🎵 MUSIC
Toonorth - Dawn https://chll.to/4637d724
-------------------------
Happy baking, friends ♥️
-------------------------
This description may contain affiliate links. I get a small commission at no extra cost to you.