കേരള സദ്യ നാടൻ സാമ്പാർ || Onam sadya spcl sambar || Alappuzha style|| Recipe no:79
Автор: Sheeba's Recipes
Загружено: 2018-08-23
Просмотров: 110629
Описание:
Kerala Sambar
#sambar
#SheebasRecipes
Facebook- / sheebasrecipes
E-mail: [email protected]
Ingredients :
For cooking tuvardal :
Tuvardal - 1 cup
Tomato - 2 ( medium size)
Turmeric powder - 3/4 tsp
Water - 3 1/2 cup
For preparing sambar :
kumbalanga(ashgourd) /Vellarikka ( yellow cucumber) - 150g
Drumsticks (muringikka) - 6 piece
Carrot - 1 ( big)
Padavalanga ( snakegourd) - a small piece
Potato - 1 ( medium size)
Ladies finger ( vendakka) - 4
Tomato - 2 ( medium)
Green chilli - 5
Amarakka (clusterbeans) - 5
Shallots - two handful
Brinjal - 3 ( medium size)
Tamarind - a lemon size (add enough amount needed)
Hot water - 2 1/2 cup
Coriander powder - 3 1/2 tbsp
Chilli powder - 1 1/4 tbsp
Roasted fenugreek powder - 1 1/2 tsp
Asafoetida powder - 2 tsp ( enough)
Salt
For seasoning :
Oil
Mustard - 1 1/2 tsp
Dry red chilli - 3
Curry leaves
Fenugreek powder - 1/4 tsp
Asafoetida powder - 1/4 tsp
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