ITALIAN GROUND BEEF MUSHROOM & RICE SKILLET RECIPE - Stretching That Dollar!

Описание: Easy one skillet budget meal with ground beef, mushrooms and rice with an Italian flare.
RECIPE BELOW. Enjoy.

ITALIAN GROUND BEEF MUSHROOM & RICE SKILLET RECIPE - Stretching That Dollar!

INGREDIENTS:
1 pd. ground beef
1 medium diced onion
1 pd. quartered mushrooms - button or Bella
1/2 cup diced bell pepper
3 cloves minced garlic
2 cups beef broth
1 - 14oz can diced tomatoes with juice
1/2 cup water
1 1/2 cups rinsed and drained long grain white rice
1 tsp. Italian seasonings
1/2 tsp. oregano
1 tsp. basil
1/2 cup plus grated Romano cheese
1 cup shredded Mozzarella cheese - divided
2-3 Tbsp. olive oil
salt and black pepper to taste

In skillet brown and chop ground beef until no longer pink.
Remove from pan and drain excess fat.

In same skillet on medium heat add olive oil, onions and mushrooms.
Cook and stir for 5-7 minutes until mushrooms release moisture.
Add bell pepper and minced garlic, cook and stir for a minute.
Add rice, cook and stir for 1-2 minutes.

Slowly add beef broth and stir.
Add tomatoes and spices and stir.
Add ground beef and stir.
Add 1/2 cup of Romano and Mozzarella cheese and stir.

Bring to simmer, place on tight fitting lid, turn heat down to low
(the lowest setting) and cook for 20 minutes.
DO NOT remove the lid.
After 20 minutes, remove from heat and let rest for 15 minutes.
DO NOT remove the lid.

After 15 minutes of rest, remove lid and sprinkle with cheese.
Place on lid and let the cheese melt.

Serve and enjoy.

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