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A DAY IN MY LIFE AS A LINE COOK IN DUBAI - PART 2
Автор: Rovin Dsouza
Загружено: 2025-03-04
Просмотров: 1121
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In this Video I will take you through an entire day at our restaurant COYA DUBAI from organizing prep work through service in the heart of THE UAE.
Becoming a cook in a restaurant like COYA takes skill, patience, and lots of sacrifice and motivation .
Take a first-hand look behind the scenes to see what really goes into serving high-quality cuisine day in, day out.
Restaurant- COYA DUBAI
Location- FOUR SEASONS JUMEIRAH
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