Traditional Christmas pudding old family recipe
Автор: This Old Cook
Загружено: 2024-09-30
Просмотров: 1248
Описание:
This fabulous old recipe is so easy to make.
The result is delicious slightly lighter in colour less heavy pudding.
Aim to make these puddings during October – early November to give them time to mature and develop flavour.
The quantities of ingredients are enough to make 3 puddings. You will need 3 x 17cm 1 Litre pudding basins.
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INGREDIENTS:
340gm Fresh home made breadcrumbs. 1 Teaspoon Grated nutmeg.
1 Teaspoon mixed spice.
1 Teaspoon cinnamon.
250gm Sultanas. 500gm Raisins.
250gm Currants. 125gm Chopped dates.
60gm Chopped blanched almonds.
1 Large cooking apple grated.
1 Medium carrot grated.
250gm Soft light brown sugar.
250gm Shredded suet (vegetable or beef) 60gm Chopped peel (optional)
2 Tablespoons black treacle. Grated zest and juice of 1 lemon. 4 Large eggs.
400ml Brandy.
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