Roasted POHA Flattened Rice Making Traditional Process in Small Scale Industry!

Описание: In this video, we show the complete poha (flattened rice) making process in a small scale industry. Poha, also known as flattened rice, is a popular and healthy breakfast food widely consumed across India. This video covers every step involved in traditional poha manufacturing, from raw paddy selection to final packaging.

You will see how paddy is cleaned, soaked, roasted, flattened, dried, and graded using small scale machines and traditional methods. This process is commonly followed in small scale poha factories, offering an affordable and efficient way to produce high-quality flattened rice.

This video is useful for:

Small scale food entrepreneurs

Village & rural industries

Food processing students

Anyone interested in traditional rice products

🏭 Process Covered in This Video

✔ Paddy cleaning and grading
✔ Soaking and roasting process
✔ Flattening rice into poha
✔ Drying and polishing
✔ Final packing and storage

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