घर पे बनाए होटल से भी स्वादिष्ट चोमिन Homemade Chow Mein Noodles Recipe | Chinese In Pahadi Style

Описание: Welcome to our kitchen! In this video, we'll show you how to make delicious, restaurant-quality chow mein noodles right in the comfort of your own home. With simple ingredients and easy-to-follow steps, you'll be whipping up this Asian-inspired dish like a pro in no time.

Ingredients:

Fresh chow mein noodles

Vegetable oil

Garlic

Ginger

Onion

Carrots

Bell peppers (red and green)

Cabbage

Soy sauce

Oyster sauce

Sesame oil

Salt

Pepper

Optional: chicken, beef, shrimp, or tofu for added protein

Instructions:

Cook the fresh chow mein noodles according to package instructions. Drain and set aside.

Heat vegetable oil in a large skillet or wok over medium-high heat.

Add minced garlic and ginger to the skillet and sauté until fragrant.
Add diced onion, carrots, bell peppers, and cabbage to the skillet. Stir-fry until vegetables are tender-crisp.
Push the vegetables to one side of the skillet and add a bit more oil if needed. Add the cooked noodles to the empty side of the skillet.
Pour soy sauce, oyster sauce, and sesame oil over the noodles. Toss to combine with the vegetables.

Season with salt and pepper to taste. Continue stir-frying until everything is well combined and heated through.
Serve hot and garnish with sliced green onions, if desired.
Enjoy your homemade chow mein noodles with your family and friends! Don't forget to like, share, and subscribe to our channel for more delicious recipes and cooking tutorials. Happy cooking!

Street Style Chow Mein Recipe Quick and Flavorful Noodles

Description: Get ready to experience the irresistible flavors of street-style chow mein right in your own kitchen! In this video, we'll take you through the steps to recreate the authentic taste of this beloved street food favorite. From the sizzle of the wok to the aromatic blend of spices, you'll learn how to whip up a batch of delicious chow mein noodles that will satisfy your cravings in no time.


Ingredients:

Chow mein noodles

Vegetable oil
Garlic
Ginger
Onion
Carrots
Cabbage
Bell peppers (red and green)
Soy sauce
Dark soy sauce (for color)
Oyster sauce
Chili sauce or Sriracha (for heat)
Salt
Pepper
Optional: chicken, beef, shrimp, or tofu for added protein
Instructions:

Cook the chow mein noodles according to package instructions. Drain and set aside.
Heat vegetable oil in a large wok or skillet over high heat.
Add minced garlic and ginger to the hot oil and stir-fry for a few seconds until fragrant.
Add minced garlic and ginger to the hot oil and stir-fry for a few seconds until fragrant.
Toss in diced onion, carrots, cabbage, and bell peppers. Stir-fry vigorously until the vegetables are tender yet still crisp.
Push the vegetables to the side of the wok and add a bit more oil if needed. Add the cooked noodles to the empty side of the wok.
Drizzle soy sauce, dark soy sauce (for color), and oyster sauce over the noodles. Add a kick of heat with chili sauce or Sriracha.
Season with salt and pepper to taste, and toss everything together until the noodles are well-coated with the sauce and the vegetables are evenly distributed.
Serve hot and enjoy the authentic flavors of street-style chow mein right at home!
Don't forget to subscribe to our channel for more mouthwatering street food recipes and cooking tips. Like and share this video with your fellow foodies. Happy cooking and eating!

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