How to hold a Tasting with Chilean Extra Virgin Olive Oil
Автор: ChileOliveOil
Загружено: 2012-06-14
Просмотров: 349
Описание:
Tasting Chilean Olive Oil is like tasting wine. There is a specific process that involves multiple senses that takes years of practice to fine tune to become an Olive Oil connoisseur.
Vicky Escrojin of Kitchen BFF walks us through a tasting, so you can discover the difference between a Truly Extra Virgin from Chile, and a not-so-virgin olive oil.
For more detail about Chilean Olive Oil tasting, visit: http://www.chileoliveoil.com/tasty-ne...
Visit http://www.chileoliveoil.com/ and Like us on Facebook for more tips, recipes, and interesting facts about Chilean Extra Virgin Olive Oil. You can also find us on Twitter @ChileOliveOil
Visit www.kitchenbff.com for more "In the Kitchen with Vicky" and Kitchen BFF videos.
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