Bibingkang Kamoteng Kahoy | How to Cook Cassava In Pan | Cassava Pancake Recipe
Автор: LPR KITCHEN
Загружено: 2020-08-17
Просмотров: 60464
Описание:
Cassava pan cake recipe, cassava cake in pan, cassava pancakes, cassava recipe, bibingkang kamoteng kahoy recipe, bibingkang cassava, how to cook cassava, how to make cassava pancake, cassava dessert, cassava recipes, paano magluto ng kamoteng kahoy, trending kamoteng kahoy na patok na negosyo, kamoteng kahoy pang negosyo resipe
Cassava pancake Ingredients :
2 cups Cassava (grated)
1/2 cup Coconut Milk
1/2 cup Brown Sugar
2 tbsp. Unsalted Butter (melted)
Banana leaves
How to cook kamoteng kahoy :
1. Combine cassava, brown sugar, coconut milk and butter. Mix properly, set aside
2. Wipe the surface of the banana leaf to remove dirt
3. Cut the banana leaf into a round shape
4. In a pan, place banana leaf then put the cassava mixture
5. Cover then cook for at least 15 minutes(medium heat)
6. Flip then cook other side for 10 minutes or more.
7. Serve hot
If you like the recipe click the like button . Share the video among your friends and family . Don't forget to click subscribe and to hit bell icon to receive our latest recipes at your fingertips .
Subscribe LPR KITCHEN : / @lprkitchen
#kamotengkahoy #cassavapancakes #cassavapancakerecipe
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
