Makar Sankranti Special Peanut Chikki 🪁 | Just 3 Ingredients | Perfect Gur Chikki
Автор: Anita Bhanushali
Загружено: 2026-01-12
Просмотров: 14
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Makar Sankranti Special Peanut Chikki 🪁 | Just 3 Ingredients | Perfect Gur Chikki
Celebrate Makar Sankranti 🪁 with this crispy, glossy Peanut Chikki (Mungfali Chikki) made using just 3 ingredients – peanuts, jaggery (gud) and soda.
This traditional Sankranti sweet is a winter favorite across India and is easy to make at home, even for beginners.
In this video, I share no-fail tips & tricks to get the perfect jaggery syrup, avoid stickiness, and achieve market-style crunch without a thermometer.
Ingredients:
• Roasted Peanuts
• Jaggery (Gud)
• Baking Soda (a pinch)
Sankranti Special Tips & Tricks:
✔ Roast peanuts well for perfect crunch
✔ Use good quality jaggery for rich taste
✔ Melt jaggery on low flame for shine
✔ Add soda only at the final stage
✔ Spread quickly before chikki sets
This Makar Sankranti special chikki is perfect for festival gifting, kids’ snacks, and healthy winter treats 🎁
🪁 Happy Makar Sankranti!
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