How to Bake Melt in Mouth Butter Cookies in AirFryer or in Oven

Описание: How to make pinwheels, jam,cardamom and marble cookies with one single dough
Bake them in oven or even Air fryer oven
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In this video we made 4 types of melt In mouth butter cookies with one dough.


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Recipe of melt in mouth butter cookies
To make dough
Unbleached cake flour 250 ml
Icing sugar 70 ml
Unsalted soft butter 165 grams
Cardamom powder 1 tsp
Chocolate powder 1 tbsp + 1 tbsp of icing sugar to add in chocolate dough ( you can use 2 tbsp of semisweet chocolate chunks instead of cocoa powder just melt it for 1 minute in microwave and make a little bit cool then add in dough to make chocolate dough)
Strawberry jam 2 tbsp
Vanilla essence 1 tsp
Cornflour 2 tbsp
Method
In a stand mixer use whisk attachment then add soft butter and 70 ml icing sugar, mix them for 30 seconds on medium high speed. Now add vanilla essence and mix them for 5 seconds then keep the speed slow and add cake flour gradually in. It will take 2 minutes to complete the dough, bind the dough with your hands for 10 seconds to make it more smooth.
Dough will be divided into 4 portions to make pinwheel,jam,cardamom and marble cookies.
Mixing of doughs
Mix 1 tsp of cardamom powder in 89 grams of dough, wrap it in plastic wrap and keep aside
Mix 1 tbsp of chocolate powder and 1 tbsp of icing sugar in 135 grams of dough to make chocolate dough, wrap it also in plastic wrap.
Make 2 portions of 235 grams of plain dough, 3/4 will be use to make jam cookies and 1/4 will be use to make pinwheel cookies, wrap both of them with same method. Now keep all 4 kinds of dough in fridge for 10 minutes to make them firm.
Preheat oven at 350°F for 20 minutes or AirFryer for 10 minutes on baking option at 350°F. Meanwhile start making cookies. First make log for pinwheel cookies. Place a piece of plastic wrap on board then place 1/4 part of plain dough and another piece of plastic wrap over the dough, roll it with rolling pin gently to make a round shape of 7 inches with 2 cm of thickness
Now roll out chocolate dough with same method, remove the upper plastic wrap from chocolate dough, and remove one side of plastic wrap from plain rolled dough, place plain dough on chocolate dough, they both are together on board now roll them together with rolling pin to make a round shape disk with thickness of 2 cm, keep the chocolate dough on upper side and remove upper plastic wrap, fold them together tightly with the help of lower plastic wrap to make a log. Keep this log in fridge for 5 minutes.
Roll out cardamom cookies dough with same method and cut cookies with cookie cutter place them on baking tray
Then roll out 3/4 part of plain dough, make cookies with cookie cutter, poke in the middle of cookies with your fingers tip and fill jam in it.
To make pinwheel cookies keep log on board use a sharp knife to cut cookies with half inches of thickness, make shape of cookies perfect with your hands too, use ends of this log to make marble cookies, bake them for 20 minutes if you’re baking in gas oven or in airfryer for 18 minutes. Enjoy very delicious melt in mouth butter cookies inshaAllah
Servings: 8 cardamom cookies
9 jam cookies
8 pinwheel cookies
3 marble cookies
Note. To make almond & jam cookies out of this dough add 1/2 cup of ground almonds, 1/2 tsp of almond extract and 1 tbsp of icing sugar in half portion of dough to make almond cookies. Another half will be use to make jam cookies.