Real Food, Real Talk | Lunch & Learn in Landour

Описание: In this episode of my Lunch & Learn series, I take you deep into the heart of Landour Bazaar — a place where time seems to slow down, and authenticity isn’t a marketing word, it’s a way of life.

While exploring the narrow lanes with my wife, I stumbled upon a tiny, almost hidden eatery — more kitchen than restaurant — serving the most authentic Garhwali Thali I’ve ever had. The owner cooked everything in brass utensils, over a traditional flame, with no refrigerator in sight. Every dish felt alive — fresh, grounded, and profoundly honest.

As we ate, I reflected on what authenticity really means. In food. In business. In life. Why is it that true authenticity feels so rare — and why does it always feel like coming home when we find it?

Join me for this soulful conversation — part travelogue, part philosophy, part simple human connection — straight from the mountains of Landour.

👉 Watch till the end, share your thoughts on what authenticity means to you, and don’t forget to subscribe for more reflective journeys like this one.

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