HOW TO: Home Cured Salmon Toast | Sherson Lian

Описание: If you’re a big fan of TOASTS & CAFE’S then you’ll definitely love this one. Crunchy #sourdough bread, creamy #avocado and HOME-CURED Salmon brings the perfect and tantalising range of texture and #flavor from the #cafes to your home.

Today I’ll be sharing with you a curing #technique you can all do from home so you can give this delicious Home-Cured Salmon Toast #recipe a try, you’re not going to regret it!

Once you’ve learnt how to cure your own #salmon then the opportunities for different dishes are limitless from toasts to #salads to #pizzas. Definitely something worth learning.

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[SHERSON LIAN - TV Host, Chef & Entrepreneur]
Sherson Lian kicked off his TV career with (and still is!) hosting ‘5 Rencah 5 Rasa’ on TV3 Malaysia, a cooking show that has been on the air the past 10 years, with 24 seasons and 1500+ recipes and counting! He has also hosted multiple TV shows on the Asian Food Network (previously AFC), including "Amazing Food Challenge; Fun in the Philippines', ‘Great Dinners of The World’, 'Reality Bites' and 4 seasons of ‘Family Kitchen with Sherson’ together with his mum.

Sherson Lian is the co-founder of Makhan by Kitchen Mafia, a restaurant in Petaling Jaya, Malaysia and Kitchen Mafia, an F&B solutions company that offers catering, private dining/chef's table sessions, and restaurant/menu consultancy among other services.

For business inquiries, please contact:
Azim Yazid
+6012 2777 564
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