How To Make DEEP-FRIED CHEESE PUFFS | Recipes.net

Описание: Make a tasty appetizer or snack and try out this quick and easy recipe of cheese puffs! These deep-fried golden goodies are very fun to make, oozing with cheesiness that you won't ever resist!

🔴 Check the full recipe on how to make Deep-Fried Cheese Puffs here: https://recipes.net/appetizers-snacks...

Ingredients:
4 oz mozzarella cheese, grated
⅓ cup all-purpose flour
⅓ cup water
2 tbsp unsalted butter
1 tsp salt
¼ tsp ground black pepper
¼ tsp cayenne pepper
1 large egg
Vegetable oil for frying, roughly 5 to 8 cups

To serve:
Marinara sauce

⬇️ How to make Deep-Fried Cheese Puffs ⬇️
0:10 Add water, butter, and salt into a skillet over medium heat and bring to a boil.
0:22 Once the water has boiled and butter has melted, add the flour, then reduce heat to medium. Mix for roughly 3 to 5 minutes until the dough comes together.
0:28 Transfer to a mixing bowl and allow to rest for roughly 10 minutes until warm to the touch.
0:32 Add both peppers and egg. Whisk until the mixture turns into a sticky dough. You may also need a spatula for this.
0:46 Cover with cling film and set aside for at least an hour to rest in a chilled area.
0:52 While waiting, preheat your oil ready for frying. Prepare also a plate lined with paper towels.
0:58 Once your dough has rested, add the mozzarella cheese and mix to combine.
1:09 Form into roughly 2 ounces portions using either 2 spoons (shaped into oblongs), an ice cream scoop, or your greased hands (shaped into balls).
1:18 Deep fry in batches for roughly 3 to 5 minutes until golden brown and tiny pieces of mozzarella cheese poking up the surface.
1:29 Drain onto a basket or plate lined with paper towels. Serve while still hot with ¼ cup of marinara sauce per serving.

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