EASY VEGAN POTATO JALAPENO POPPERS RECIPE | Learn how to make this dish! | BEST VEGAN RECIPES

Описание: If you're a snacking addict like me, you will LOVE these Jalapeño Potato Poppers! Simple to make and a pleasure to eat! You can also make these ahead of time and store them in the freezer for when you get hungry :)

Ingredients:
Potato (try buttery yukon gold) (x4)
Jalapeño (x1)
Shallot (x1)
Garlic (x2)
Panko
Almond Milk (1/4 cup)
Vegetable Stock (2 tbs)


If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode!

Wil Yeung is a wedding and commercial photographer and videographer. He is also the advertorial photographer for insauga.com, contract photographer for the city of Mississauga, and the official Japan Festival Canada photographer. Join me on my channel for episodes on photography, entrepreneur motivation, and to learn to cook with absolute confidence!

Follow me on social media!

Photography Instagram:
  / wyphotography  
Photography Facebook:
  / wilyeungphotography  

Vegan Recipes Instagram: @mr_wilyeung
Vegan Recipes Facebook: fb.me/mrwilyeung

MY FAVOURITE KITCHEN TOOLS HERE:
https://www.amazon.ca/shop/wilyeung

ORDER YOUR SIGNED VEGAN RAMEN COOKBOOK HERE:
https://www.yeungmancooking.com

You are watching:
   • EASY VEGAN POTATO JALAPENO POPPERS RECIPE ...  

Vegan Recipes Instagram: @mr_wilyeung
Vegan Recipes Facebook: fb.me/mrwilyeung