29 days left to ramadan | easy recipes | lingonberry pie & zucchini pasta

Описание: welcome to my slow life in finland 🤍
today i’m sharing cozy cooking at home as a muslim mom, preparing simple recipes for ramadan.

this video is part of my ramadan recipes 2026 series, where i cook calm, family-friendly meals with a slow and peaceful rhythm. no talking, just quiet moments in the kitchen, simple food, and everyday life.

if you enjoy slow living, cozy cooking, and gentle ramadan inspiration, you’re very welcome here 🌙


lingonberry pie recipe
crust
175 g butter
2 dl wheat flour
1 dl rye flour
½ tsp baking powder
1 dl sugar
1 tsp ground cardamom

filling
250 g quark
1 dl sugar
1 tsp vanilla sugar
1 dl milk
1 egg
2 dl lingonberries (fresh or frozen)

melt the butter gently in the microwave.
mix the crust ingredients and stir in the melted butter. press the dough into the bottom and sides of a 24 cm pie pan.
mix all filling ingredients except the lingonberries. pour the filling over the crust and sprinkle the lingonberries on top.
bake at 200°c on the lower rack for about 35 minutes. let cool for 30 minutes before slicing.

creamy zucchini pasta recipe
cut the onion, garlic, and zucchini and sauté them in a pan with a little oil.
transfer the vegetables to a blender, add the cream, and blend until smooth.
in the same pan and oil, start frying the chicken.
cook the chicken briefly, then pour the creamy vegetable mixture over it.
season and let it simmer gently.
boil the pasta until half cooked, then add the washed broccoli to the same pot and cook until both are tender.
add the pasta and broccoli to the cream sauce and let the pasta finish cooking in the sauce for a few minutes.


#muslimmomvlog #lifeinfinland #ramadanrecipes2026

tags
life in finland
slow life vibes
easy recipes
cozy cooking
muslim mom vlog
ramadan recipes 2026