Greg's Kitchen Bubble Up Enchilada Casserole

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Bubble Up Enchilada Casserole

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Find more recipes and videos on my website: https://www.gregs-kitchen.com

Ingredients

1 pound ground beef cooked
1 green pepper/diced
1 sweet onion/diced
1 can of Grands Southern Biscuits
1 teaspoon chili powder
1 teaspoon smoked paprika
1 teaspoon oregano
1 teaspoon cumin
1/4 teaspoon garlic powder
1 4ounce can green chili's
1 10 ounce can enchilada sauce
1 - 1 1/2 cups grated cheddar

Brown the ground beef and add the onions and peppers to break them down some, 3-4 minutes
Add seasoning to the ground beef with a bit of water and mix well
Tear up the biscuits and distribute around the 9x13 baking dish.
Distribute the green chilis over the biscuits evenly, then pour over the enchilada sauce
Now remove ground beef mixture from heat and distribute evenly over the biscuits
Top with the cheese across the entire top of casserole
Bake in a 350°F oven for 20-30 minutes.


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Greg Kantner / Greg's Kitchen

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