ପୁରା ଭୋଜି ପରିକା ଦହି ବାଇଗଣ ର ରେସିପି ‼️Curd Brinjal Curry ‼️Dahi baigan recipe ‼️

Описание: Hello friends 😄 welcome to Rani's Odia Rasoi

ଦହି ବାଇଗଣ ହେଉଛି ଓଡ଼ିଆ ଘରୋଇ ଖାଦ୍ୟ ମଧ୍ୟରୁ ଗୋଟିଏ ସ୍ବାଦିଷ୍ଟ ଏବଂ ପାରମ୍ପରିକ ରେସିପି । ଭଜା ବାଇଗଣ କୁ ମସଲା ଦହି ରେ ମିଶାଇ ସଜାଯାଇଥାଏ । ଏହା ଗରମ ଭାତ ସହିତ ଖାଇଲେ ବହୁତ ମଜା ଲାଗେ । ସହଜ ଉପକରଣରେ ପ୍ରସ୍ତୁତ ହେଉଥିବା ଏହି ଦହି ବାଇଗଣ ଗରମ ଦିନରେ ଶିତଳତା ଦେଇଥାଏ ଏବଂ ସମସ୍ତଙ୍କ ମନ ଜିତି ନେଇଥାଏ । ଏହି ରେସିପିରେ ତେଲରେ ଭଜା ବାଇଗଣ, ହଳଦୀ, ଲୁଣ, ଲଙ୍କା ଗୁଣ୍ଡ, ଜିରା ଓ କଡ଼ି ପତ୍ର , ଏବଂ ମିଶିତ ଦହି ଦ୍ୱାରା ସଜା ଯାଇଥାଏ ।

Dahi baigan is a delicious and traditional recipe of Odia home cooking. Roasted baigan is mixed with masala curd and garnished. It tastes great with hot rice. This dahi baigan, which is prepared with simple ingredients, gives coolness on hot days and wins the hearts of everyone. In this recipe, baigan is fried in oil, garnished with turmeric, salt, chili powder, cumin and curry leaves, and mixed curd.


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Ingredients here:
curd(dahi)400 gm
brinjal (baigan)3 medium size cut slices
mustard oil
salt to taste
Turmeric powder
dry chilli
black salt
ginger
mustard seeds
cumin seeds
curry leaves