Everyday Sambar Recipe| nuggakayi onionbrinjal sambar | ನುಗ್ಗೆಕಾಯಿ,ಈರುಳ್ಳಿ, ಕ್ಯಾರೆಟ್, ಬದನೆಕಾಯಿ ಹುಳಿ
Автор: Swayam Paaka
Загружено: 2019-02-06
Просмотров: 41003
Описание:
Day to day sambar recipes,
Sambar or huli is everyday dish in our meal. So we prepare with different vegetables as well as variation in the masala we grind. Try this delicious sambar Onion sambar with rice, mudde or undligi..
Ingredients:
1 cup sambar erulli / pearl onion
2 eggplant / badanekayi
1 or 3/4 cup cut carrot
2 tomatoes
1 nuggekayi / drumstick
1/2 cup togari bele / toor dal
1/4 tsp turmeric powder
1/2 tsp oil ( cooking the dal)
1 to 2 tsp for frying the Onions
few curry leaves
1 to 2 tbsp finely chopped coriander leaves
1/2 tbsp salt or salt to taste
small key lime size tamarind soaked in water
4 to 5 cup water
1 to 2 tsp jaggery
1/2 tbsp hurigadale / fried gram dal
For masale:
1/4 tsp oil
little less than 1/4 tsp mustard seeds
around 1/2 tsp methi seeds/menthya
4 to 5 black pepper
6 to 7 byadagi red chillies
1/4 tsp chana dal
1/4 tsp urad dal
Pinch of hing
10 to 15 curry leaves
3/4 tbsp coriander seeds
¼ tsp jeera/cumin seeds
1/4 turmeric powder
For Seasoning:
1 tsp ghee
1/8 tsp hing
1/4 tsp mustard seeds
1/2 tsp jeera/cumin seeds
1/4 tsp methi seeds
1 red chilli
1 green chili(slit)
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