Venison Stew (using Gemsbok)
Автор: HomeCookGabz
Загружено: 2012-07-02
Просмотров: 1779
Описание: A hearty brown Venison stew, using the meat from an African Antelope called Gemsbok. This is comfort food at its best in the tradition of the African Hunter. Please feel free to comment, rate, suggest and even criticise, but please in all fairness, only once you've cooked and tasted it this way and kindly no hate speech. Enjoy!
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