Boneless Beef Karahi | Restaurant Style in 15 Minutes | Chef Kanwal's Kitchen

Описание: WELCOME TO CHEF KANWAL'S KITCHEN!
Today, we’re making the ultimate Restaurant-Style Boneless Beef Karahi – tender, juicy, and packed with flavor, right in your own kitchen! This is a quick, foolproof recipe that delivers amazing results every time. Perfect for family dinners, special occasions, or when you're craving something truly delicious.

INGREDIENTS:

Beef Boneless 500 gm
Salt 1 tsp
Ginger Garlic Paste 1 tbsp
Water 2 glass
Cooking Oil 1/2 cup
Onion 2 medium size
Green Chilies 2
Ginger Garlic Paste 1 tbsp
Tomato Paste 3 medium size
Red Chili Powder 1 tsp
Cumin Seeds roasted crushed 1 tsp
Black Pepper Powder 1 tsp
Salt 1/2 tsp
Dried Fenugreek Leaves 1 tsp
Ginger Julienne
Green Chilies chopped 2
Fresh Coriander
Green Chilies 5-6

CHAPTERS:
00:00 Intro
00:17 How to Tenderize the Meat
00:52 Prepare the Karahi Masala
02:36 Serving the Perfect Boneless Beef Karahi

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What’s your favorite way to enjoy karahi? Let me know in the comments below! Have a request for my next recipe? Drop it there too!

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