How to Make Bagoong Gata - Shrimp Paste
Автор: Muy Sabor
Загружено: 2020-02-23
Просмотров: 5322
Описание: Bagoong is shrimp paste. It’s a common ingredient or condiment in the Philippines. Several countries in South East Asia also have their own versions of shrimp paste. In the Philippines we use bagoong for our famous dishes like kare kare (ox tail peanut stew), binagoongang baboy (pork with bagoong) and pinakbet (vegetables with bagoong) to name a few. Enjoy! #bagoonggata #muysabor #pinoyfood #bagongata
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