Farali Stuffed PURI RECIPE | EKADASHI VRAT UPVAS SHRAVAN RECIPE | ALOO PURI | Sattvik Kitchen
Автор: Sattvik Kitchen
Загружено: 2021-04-06
Просмотров: 27859
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Farali Stuffed PURI RECIPE | EKADASHI VRAT UPVAS SHRAVAN RECIPE | ALOO PURI | Sattvik Kitchen
Note : This ingredients measurement is serving 2 members.
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Farali Stuffed PURI RECIPE | EKADASHI VRAT UPVAS SPECIAL RECIPE | ALOO PURI Recipe Ingredient List:
1) DOUGH INGRECIENTS :
Farali flour - 2 cups
Salt - 1 tsp (as per taste)
Water - 1 cup
Oil - 2 tbsp
2) Filler ingredients :
Boiled mashed potato - 3 medium size
Salt - 1 tsp (as per taste)
Ginger chilli paste - 1 tbsp (2 small size chilli + 1 inch ginger)
Chopped coriander - 2 tbsp
Lime juice - 1/2 tbsp
Black pepper powder - 1/4 tsp
Oil - for deep frying
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