How to Make Strawberry Yogurt Mousse (Bavarois) Recipe 簡単&ふわふわ!苺ヨーグルトムース (ババロア) レシピ
Автор: ochikeron
Загружено: 2014-04-08
Просмотров: 99771
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Very refreshing but tasty.
Easy, fluffy and yummy!!!
What you do is you just mix in a blender!!!
Give it a try ;)
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Strawberry Yogurt Mousse (Bavarois)
Difficulty: Very Easy
Time: 5min + cooling time
Number of servings: 4
Necessary Equipment:
blender / mixer
Ingredients:
A
100g (3.5oz.) strawberries
100g (3.5oz.) unsweetened yogurt
100ml whipping cream
2 tbsp. granulated sugar
B
50ml hot water
5g (0.18oz.) gelatin powder
mint leaves if you have
Directions:
1. Place A in a blender and process until smooth.
2. Mix B until gelatin completely dissolves. *or use as directed on its package
3. Add 2 in the blender and process to mix well.
4. Pour into a container and cool in the fridge for over an hour to set.
5. Scoop and serve on a dish with mint leaves if you have.
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2014/04/b...
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