Secret South Indian Podi Masala Recipe | पोड़ी मसाला रेसिपी | Gun Powder

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In this video, I am sharing an authentic and flavorful Podi Masala recipe, also known as Idli Podi or Gunpowder Chutney Powder. This traditional South Indian spice mix is made with roasted lentils, red chilies, curry leaves, and aromatic spices. It tastes amazing with idli, dosa, uttapam, and even hot steamed rice with ghee.

If you love South Indian food, this spicy and aromatic podi will become your favorite side dish. Just mix it with sesame oil or ghee and enjoy with soft idli or crispy dosa.

Try this simple recipe at home and let me know in the comments how it turned out!

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Ingredients :-
Chana Dal - 1/2 cup
Urad Dal - 1/2 cup
White Sesame Seeds - 1/4 cup
Dessicated Coconut - 1/4 cup
Peanut - 1 Handful
Curry Leaves - 10-15
Kashmiri Red Chilli - 7
Red Chilli (Spicy) - 5
Salt - 2 tsp
Hing - 1/2 tsp




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