Central Asian STREET FOOD | Samsa | Tajikistan Street Food 🥘 | Traditional County Food| Уличная еда
Автор: MGL
Загружено: 2021-09-04
Просмотров: 11853
Описание:
Tajik cuisine is the traditional cuisine of Tajikistan. While it has similarities with Russian, Afghan and Uzbek cuisines, it is something entirely of its own. Food is a huge part of Tajikistan culture and eating amongst the locals is one of the best ways to immerse yourself in this authentic country.
Whether you eat out at a restaurant or indulge in a home-cooked meal in a local homestay, you will find some of the tastiest food and drink in Tajikistan.
The national dish of Tajikistan
The national cuisine in Tajikistan is called oshi palov, also known as palav, plov, pilaf, or osh. It is made up of cubes of meat, onions and carrots served with yellow rice.
This typical Tajik meal is served on a single plate in the center of a communal table and it is eaten with your bare hands. Another typical Tajik dish called qurutob is presented the same way, but it is a meat-free dish made with salty cheese poured over flatbread and topped with onions and fried
vegetables.
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