DIY dehydrated fruits || Healthy snacks || Dried fruit recipes || Lemon juice vs. citric acid test
Автор: Nature's Darling
Загружено: 2020-05-19
Просмотров: 3616
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See the result of lemon juice vs citric acid test for preventing discoloration / oxidation of apples and bananas. (You could increase the ratio of additives to water to lessen the oxidation, but keep in mind that this will affect the taste of the apples and bananas).
Products:
Food Dehydrator: https://amzn.to/2IZgwAq
Dehydrator mats: https://amzn.to/37Jj28w
Benefits of dehydrated foods
• Dried fruits take up little space, yet contain the same amount of nutrients as the fresh ones.
• Eat with a reduced risk of obesity (you'll be avoiding cakes, cookies, candies)
• Perfect for travel as they are light weight and usually not very fragile
• Takes neither freezer, nor refrigerator to store them (saves energy)
• Ready-to-eat healthy treats (however, they are high in sugar content, so if you have difficulty with sugar, eat in small amounts)
• Can be added to soups, salads, oatmeal or smoothies
• Allows you to buy in season and save for later or to preserve your garden produce.
Rather than sneaking candies or a cookie, grab a handful of dried apples, bananas, grapes, blueberries, kiwis, oranges, lemons and sweet strawberries instead. They all make a healthy snack, can be added to your breakfast cereal, refreshing beverage, or eaten on the go.
Dehydrating fruit is one of the most ancient ways to preserve food and one of the best ways to preserve your favorite summer foods.
'Sunlight' is one way to dehydrate your food, but you will have to bring the fruits indoors at night and take them back out into the sun each morning. It takes anywhere from 2 to 6 days to sufficiently dry out a rack of fruit under the summer sun.
The 'oven' is another way, but you’ll have to turn over each piece several times to get the proper air flow.
Using a 'dehydrator' is the quickest, safest way: it's combining prolonged, low heat with proper airflow.
If you are planning on storing dehydrated foods long term, pls look into vacuum sealing the containers for maintaining the freshness.
EASY RECIPES TO USE YOUR DRIED FRUITS:
OATMEAL:
½ cup rolled oats
1 cup milk (milk of your choice)
1 Tblsp brown sugar, honey or maple syrup
a pinch of salt
dash of cinnamon
add pieces of dried apple, banana, grapes, blueberries
Mix well and put in fridge overnight
enjoy hot or cold next day
REFRESHING DRINK
Put pieces of dried lemon, orange, kiwi, strawberry mango in a jar, pour in spring water to cover them, add a sprig or 2 of mint (a slice of ginger: optional). Leave them to reconstitute for about 3-5 hours in the fridge.
Enjoy a cool, refreshing drink!
Watch similar video: DIY Dehydrated Vegetables | How to Prepare, Dry & Store Veggies | Benefits of Dried Veggies | Pt.1 • DIY Dehydrated Vegetables | How to Prepare...
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