A Step-by-Step Process of Making Garri (Cassava Flakes) in Africa
Автор: Global daily info
Загружено: 2025-10-30
Просмотров: 109
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Ever wondered how garri, one of Africa’s most loved foods, is made from start to finish? 🌾
In this video, we take you through the full process — from harvesting cassava roots, peeling, grating, fermenting, frying, to packaging the golden flakes that fill millions of homes across West Africa.
You’ll see every step come to life, beautifully illustrated through realistic AI visuals — showing the dedication and tradition behind this everyday meal.
🇳🇬 From the red soil farms to the smoky outdoor kitchens, this short documentary celebrates the African spirit of hard work and creativity.
👉 Watch till the end to see the full transformation — and don’t forget to like, comment, and subscribe for more African food stories, culture, and documentaries.
Keywords naturally included: garri, cassava flakes, how garri is made, African food, cassava process, garri production, African culture, traditional food, farm to table.
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