The Best Veggie Burger Recipe We've Ever Made

Описание: RECIPE: https://www.inspiredtaste.net/36554/v...

This is the best veggie burger recipe we've made. These taste amazing and are packed with vegetables, with nearly 1 cup of veggies in every patty.

I use a food processor to make veggie burgers and highly recommend that you use one, too. If you only have a blender, you can use it to chop the veggies and other ingredients, but you will need to scrape the sides down a few more times (the food processor really is the better tool for this recipe).

Vegan/egg-free tips: Use 2 flax eggs instead of the 2 eggs called for in the recipe. (Readers have commented that chia eggs work, as well. We have not tried this, yet.) To make 2 flax eggs, whisk 2 tablespoons flaxseed meal with 6 tablespoons water. Set the mixture aside for 5 to 10 minutes and then use in the recipe below.

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