3 Michelin star chef Yannick Alléno, Pavillon Ledoyen on how to perfect modern French cuisine
Автор: The Staff Canteen
Загружено: 2019-05-08
Просмотров: 9678
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3 Michelin star chef Yannick Alléno, former head chef at Hotel Le Meurice in Paris, turns fifty this summer, and after 35 years, his culinary passion lives strong.
In this video, chef Yannick explains how his classical training has meant that all doors have always been open to him, and how he cracked the key to modern French cuisine.
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