Brinjal Fry in English | Brinjal Dry Curry | Brinjal Podi Curry | Podi Brinjal | Kathirikkai Fry

Описание: #கத்திரிக்காய்பொடிகறி #brinjalpodicurry #brinjalfry #podikathirikkai #brinjalrecipe #spiceindiaonline #kathirikkaivaruval #brinjalrecipes

Recipe video available in Tamil ----    • Brinjal Podi Curry in Tamil | Kathirikkai ...  

Brinjal Podi Curry recipe in Englsih | How to make Brinjal Fry | Podi Kathirikkai | கத்திரிக்காய் பொடி கறி | Brinjal Curry Dry | Dry Brinjal Fry | Brinjal Side dish for rice | Spicy kathirikkai Varuval
Kathirikkai Fry in Englsih | Brinjal side dish recipes | #sidedishforrice #kathirikkaivaruval #kathirikairecipe
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Kathirikkai Podi curry is a quick stir fry made using Brinjal. Its made with freshly prepared spiced powder and often served as a side dish for any meal. Its a dry curry that's made with coarse masala powder and typically served with sambar, rasam or curd rice and also works a side subzi for chapati.
Ingredients
Dry Roast & Grind
5 long Dry Red Chili / Kaintha Milagai
1 tbsp Coriander seeds / Dhania / Malli
1 tbsp Toor dal / Thuvaram paruppu
2 tsp Bengal gram / Channa dal / Kadalai paruppu
1 tsp Split Black gram / Urad dal / Ulutham paruppu
1/2 tsp Black peppercorns / Milagu
1/2 tsp Cumin seeds / Seeragam
1/4 tsp Fenugreek seeds / Vendhayam
1 tsp Copra / dry coconut / kopparai thengai
Saute & Cook
300 grams Brinjal / Kathirikkai about 8 small purple or 3 long green brinjal or 1 long purple Chinese eggplant
1/4 cup Oil / ennai
1 tsp Mustard seeds / kadugu
1/4 tsp Asafoetida / perungayam
1/4 tsp Turmeric powder / manjal thool
1 sprig Curry leaves / karuveppilai
3/4 tsp Salt / uppu
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