【傳統夫妻肺片】百年傳承，川菜老師傅揭露這道涼菜的傳統製作工藝| 卤鼎记
Автор: 卤鼎记川味美食
Загружено: 2021-02-09
Просмотров: 41308
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大家好，我是老蔡,【歡迎訂閱】滷鼎記美食的唯一官方YouTube頻道
Hi, This is the official YouTube channel of 【卤鼎记美食】, thanks for visiting my channel, and I hope you enjoy it.
鹵鼎記不光是做美味的滷菜，還教給你正宗地道傳統的川菜和流行的江湖菜、以及四川名小吃，歡迎關注！
On this channel, you can not only learn how to cook famous Szechuan dishes, but also easy-to-cook snacks and refreshments !
關於我｜About me：
蔡發慶：烹飪世家第四代傳承人； 鹵鼎記品牌創始人及商標所有者
Cai, Faqing: The fourth generation of the culinary family; founder and trademark owner of【卤鼎记】 brand
喜歡鹵鼎記的朋友歡迎評論, 點贊和訂閱，打開小鈴鐺不會錯過我們的最新動態哦！
Comments, like, subscribe, turn on the notification and be the first to watch my cooking videos
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#卤鼎记#鹵鼎記#年飯
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