Boozy but Balanced! || The Hearn Cocktail RECIPE

Описание: Let me show you how to make a Hearn Cocktail!

The Hearn Cocktail is like a Tipperary Cocktail, but it's a little more botanical, with some extra vermouth and some Absinthe to round it out.

Created at the Dead Rabbit Bar in New York, this is a fantastic little sipper, but it does call for the Dead Rabbit's own Orinoco Bitters... which I can't find in my area. However, I did a bit of digging, and apparently if you use a smaller amount of Angostura bitters, you'll be in a similar ballpark, not exactly the same, but close enough.

For my Whiskey, I've usd the Uais Whiskey from the Ahascragh Distillery, which is a blend of 50% Grain Whiskey, 25% Malt Whiskey and 25% Pot Still whiskey, so it's got a nice balance of flavour and sweetness which works well with all the botanical ingredients in this recipe.

Hearn Cocktail Recipe:
45ml Irish Whiskey
45ml Sweet Red Vermouth
15ml Green Chartreuse
4 Dashes Orinoco Bitters*
2 Dashes of Orange Bitters
2 Dashes of Absinthe

Stir with ice and strain into a chilled nick and nora glass,
Garnish with an orange twist


I used 3 dashes of Angostura Bitters

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I'm a total whiskey nerd and this channel is all about Whiskey, Whisky, Bourbon, Rye, Pot Still Whiskey and Single Malt Whiskey. I'm always on the hunt for the best whiskey and love making whiskey review videos. My passion is for Irish whiskey, but I'm open to looking for the best Bourbon or the best scotch too!

I'm an Irishman, but that doesn't stop me from enjoying whiskeys from all around the world, from Kentucky bourbon to Japanese single malts. I also love making cocktails, especially whiskey cocktails (or whisky cocktails) and really enjoy taking a classic recipe and adding my own twist to it, or making simple, 3 ingredient cocktails

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52 Uais
0:00 - Intro
0:21 - Cocktail Info
0:42 - Ingredients
3:13 - Method
5:39 - Tasting Notes
6:45 - Wrap-up